Today and tomorrow is the festival of Imbolc. It's the first signs of Spring, we've got snowdrops appearing, the lambing season is starting (allegedly, altho I find this very difficult to believe), and the long winter is beginning to end. To celebrate, I shall be eating ewe's milk cheese on crackers, lamb and dunpling stew, and hopefully some sort of honey or apple cake. The green is coming back, bring on the sun! Now to find some candles..
If you want to find out more, look here, here and here.